THE UNITED NATIONS WORLD FOOD
$19,600,000.00 CAD
- Department
- Global Affairs Canada
- Program
- —
- Recipient country
- Canada
- Fiscal year
- 2011-2012
- Agreement period
- March 28, 2012 – December 30, 2016
- Project status
- Closed
- Reference
- CA-3-M013667001
Published purpose
This grant is for the World Food Programme (WFP)’s Nutrition Strengthening Plan to increase the use of nutritionally enhanced foods to meet the specific nutrition needs of vulnerable population groups. With Canada's support, the World Food Programme aims to increase its capacity to research, develop and roll-out specialized food products and target them to meet the specific needs of vulnerable population groups, focusing on young children, pregnant and lactating women and adolescent girls, in order to reduce mortality, improve health, nutritional status and long-life productivity.
In plain English AI-generated
This grant supports the World Food Programme's Nutrition Strengthening Plan to develop and distribute nutritionally enhanced foods for vulnerable groups, including young children, pregnant and lactating women, and adolescent girls, to improve health and reduce mortality.
Category: Foreign Aid Development Primarily funds activity outside Canada
Based on the published description. See how AI categorization works — the linked official record is authoritative.
Community tags
Tags are applied by readers, not by this site. One tag per person per record.