El Chorizo Latino Ltd.
$75,000.00 CAD
≈ 12 months of average Canadian pay
- Department
- National Research Council Canada
- Recipient country
- Canada
- Fiscal year
- 2026-2027
- Agreement period
- May 15, 2026 – August 31, 2027
- Reference
- nrc-cnrc:172-2026-2027-Q1-1043579
Published purpose
The project focuses on standardizing and scaling up production methods for spontaneously fermented charcuterie, dry-cured bacon, and ready to serve meals.
Community tags
Tags are applied by readers, not by this site. One tag per person per record.
Good value
Local impact
Needs context
Questionable
Success story
Wasteful
View official source record
Imported August 10, 2026 from open.canada.ca Grants & Contributions